iindaba

i-akadama enzima ifanelekile ukutyala i-succulents.Ukuba kusetyenziswa umhlaba obomvu we-jade kuphela, ufanelekile ukutyala i-succulents ekhule iminyaka emininzi kwaye inenkqubo yeengcambu eziphuhlisiwe.Kungcono ukuwaxuba kunye ne-cinder, i-coconut shell, kunye namasuntswana amancinci.Ukuba umhlaba oqinileyo wejeyidi obomvu unokusetyenziselwa ukugalela, unokuhlanjwa ngokunkcenkceshelwa.

I-Akadama yenziwe ngothuthu lwentaba-mlilo kunye neyona ndawo isetyenziswa kakhulu emhlabeni.Le ikwayeyona ndlela yokulima isetyenziswa kakhulu eJapan;ludaka lwentaba-mlilo olukwazi ukutyhutyha kakhulu olunamasuntswana arawndi amnyama;ayinabhaktheriya eyingozi kwaye ine-pH encinci ye-asidi.Ubume bayo buhambelana nokugcinwa kwamanzi kunye nokukhupha amanzi.Ngokubanzi, ipesenti yokuxuba nezinye izinto yi-30-35%, ephezulu kune-peat kwaye ine-peat.
isiphumo esithelekiseka nepeat.

I-Akadama ifanelekile kwizityalo ezifakwe kwiimbiza zazo zonke iintlobo zezityalo.I-Akadama isebenzayo ngokukodwa ekulinyweni kwezityalo ezinencindi ezifana ne-cacti kunye ne-orchids yaseTshayina;Iinkozo ezicolekileyo lolona khetho lulungileyo lokutyala ingca kunye nokulima izithole zezityalo, kwaye zisetyenziswa ngokubanzi ngokudityaniswa nolunye uhlobo losasazo olufana nomhlaba we-mulch kunye nomhlaba wexhama.

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Ixesha lokuposa: Jan-11-2022